Nando's, renowned for its flame-grilled Peri-Peri chicken, has announced the reopening of its outlet at The Pearl Island after a comprehensive revamp.
The restaurant now showcases an inviting and contemporary ambience, blending modern aesthetics with their vibrant African heritage, a statement said yesterday.
Drawing inspiration from existing lines, the design combines bold geometrical and soft curved elements. The inclusion of the Kikiyu Pattern, upcycled timber elements, and vibrant accents like sunny-toned tiles and pops of yellow create a fresh appeal enriched with colour, pattern, and texture.
Upon entering, guests will be welcomed by the warm atmosphere and enticing aromas of an open grill. Liz Mash T Pendants and textured walls adorned with art create an authentic foundation. The final touch is the woven layered detail of Modern Gesture pendants.
"We are thrilled to welcome back our valued customers to the all-new Nando's Pearl after its remarkable revamp," said Vyanktesh Jaiswal, COO of Nando’s Qatar under Oryx Group for Food Services. "We have put great effort into creating a captivating dining experience that combines our signature flavours with a modern and inviting atmosphere.
"The interior design of Nando's Pearl has been thoughtfully curated to provide a comfortable and stylish setting. The seating arrangements have been reimagined to accommodate both intimate gatherings and larger groups, ensuring an enjoyable dining experience for all. The lighting has been carefully chosen to create an inviting atmosphere that complements the vibrant energy of the Nando's brand," he added.
While the ambience may be refreshed, one thing remains unchanged: the exceptional flavour. Nando's Pearl continues to serve its world-famous flame-grilled Peri-Peri chicken, accompanied by a selection of sides, designer drinks, and desserts. More information is available at https://order.nandos.qa/menu to order Nando’s at home or for takeaway, the statement added.