The Al Hamba Festival for Pakistani mangoes will open tomorrow at Souq Waqif in Doha. Being held until July 6, the festival is set to delight mango enthusiasts and food lovers alike with a vibrant celebration of Pakistani mango season, a statement from the embassy said.

Organised by the embassy of Pakistan in Doha, in collaboration with the Celebrations Organising Committee of the Private Engineering Office (PEO), the festival will showcase the rich and diverse flavours of Pakistani mangoes. Over 43 companies will participate, presenting around 100 outlets.

Visitors to the Al Hamba Festival will have the opportunity to savour a variety of the finest Pakistani mangoes, including popular varieties such as Sidhri, Chaunsa, Safeed Chaunsa, Anwar Ratool, and Duseri.

The festival will also feature seasonal fruits like falsa, jamun, and peaches. Pakistani cuisine will be a highlight of the festival, with an array of traditional dishes and modern interpretations available for tasting. Local restaurants and cafés will participate, offering a diverse menu that celebrates the culinary heritage of Pakistan.

The festival will host a variety of exhibitors, including importers, retailers, and exporters. Companies from Pakistan will showcase processed foods and dry mangoes, highlighting the diverse range of mango-based products available.

Notable participants include Zuhair Impex, Akin Foods, Kashan Trader's, Friday Fresh Pvt Ltd, Naurus Pvt Ltd, Pak Khyber Traders, Aaj Enterprises, Al Hamad Agro Chemicals, and Swat International Trading Company.

Major retail stores participating include Al Baladi Hypermarket, Marza Hypermarket, Sunder Mart, and Al Hemaliya Trading.

A unique display from Desert Green Qatar, a nursery showcasing the best in agricultural practices and innovations, will be featured. The event will also highlight Pakistani handicrafts courtesy of Swat International Trading Company.

"The Al Hamba Festival promises to be a memorable event for families and food enthusiasts, offering a rich tapestry of flavours and cultural experiences while celebrating the rich agricultural heritage and culinary traditions of Pakistan.

"The event aims to promote cultural exchange and strengthen ties between the two nations through the universal language of food," the statement added.
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